| Common Name | Cabbage Seed |
|---|---|
| Family | Brassicaceae |
| Latin Name | Brassica oleracea var. capitata |
| Flavor Profile | Tender & Crisp Texture |
| Fruit Size | 10" - 12" diameter |
| Growing Conditions | Outdoor |
| Growth Habit | Mounding |
| Harvest Advantages | Sauerkraut, Storage |
| Life Cycle | Annual |
| Plant Attributes | Edible |
| Plant Height | 14" - 16" |
| Planting Season | Spring |
| Seed Type | Heirloom, Open-Pollinated |
| Use | Culinary |
| Germination Days | 10-15 days |
| Germination Lighting | No |
| Germination Info | Cover Seeds |
| Soil Temperature | 75° |
Late Flat Dutch
Cabbage Seed
Firm, flat-topped blue green heads weigh 12-14 lb and are 12″ across. It’s sweetest and juiciest in the fall. Introduced by German immigrants around 1840.
| Days to Maturity | 105 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
| Light Requirement | Full Sun |
| Plant Spacing | 12" - 18" |
| Planting Depth | 1/4” |
| Row Spacing | 24" - 30" |
| Sowing Method | Direct Sow, Start Indoors |
| Water Needs | Average |
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Interested in our Garden Planner?
This handy chart provides indoor and outdoor seeding dates for popular garden vegetables. It includes local spring and fall frost dates for the U.S. and Canada, with a sliding frost line for easy reference. Details cover seed quantities, planting depths, row and plant spacing, plus sunlight needs, minimum soil temperatures, and expected yields. A companion planting guide is also featured, making it an essential for gardeners and homesteaders alike.










Marlene Oaks (verified owner) –