| Common Name | Tomato |
|---|---|
| Family | Solanaceae |
| Top Category | Beefsteak Tomatoes |
| Flavor Profile | Meaty, Sweet |
| Fruit Size | 10 - 12 oz. |
| Growing Conditions | Commercial, Outdoor |
| Growth Habit | Bush, Determinate |
| Harvest Advantages | Fresh Eating, Slicing |
| Life Cycle | Annual |
| Plant Attributes | AAS Winner, Easy to Grow and Maintain |
| Plant Height | 36" - 42" |
| Plant Resistance | Fusariam Wilt, Late Blight, Verticillium Wilt |
| Use | Culinary |
Mountain Merit
Starting at $3.40
The best late blight resistance on the market. Large vigorous plants load up with big 10-11 oz globe shaped fruit. Flavor is excellent. Adapted to late season and extended picks. Very unique disease package. Good for organic production.
| Days to Maturity | 77 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9, 10 |
| Light Requirement | Full Sun |
| Plant Spacing | 3' |
| Planting Depth | 1/4” |
| Sowing Method | Start Indoors |
| Water Needs | Average |
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