Common Name | Squash |
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Family | Cucurbitaceae |
Top Category | Winter Squash |
Flavor Profile | Nutty, Sweet |
Fruit Size | 3 - 4 lb. |
Growing Conditions | Heat Tolerant, Outdoor |
Growth Habit | Compact, Vining |
Harvest Advantages | Canning, Roasting, Storage |
Life Cycle | Annual |
Plant Attributes | AAS Winner, Easy to Grow and Maintain |
Plant Type | Winter |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Sweet Mama
Starting at $3.70
A unique kabocha that produces dark green fruits that reach about 8″ across and 4″ tall with striking gray ribs and speckles. Inside, the smooth meaty flesh is a dark yellow with a sweet nutty flavor. Fruits store up to 4 months. High-yielding compact vines are perfect for small gardens. AAS winner!
Days to Maturity | 100 days |
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Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
Light Requirement | Full Sun |
Plant Spacing | 36" |
Planting Depth | 1/2” |
Sowing Method | Direct Sow, Start Indoors |
Water Needs | Average |
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