Common Name | Pepper |
---|---|
Family | Solanaceae |
Top Category | Hot Peppers |
Flavor Profile | Hot |
Fruit Size | 2” - 3” |
Growing Conditions | Container, Heat Tolerant, Outdoor |
Growth Habit | Bush, Compact |
Harvest Advantages | Dried, Fresh Eating |
Life Cycle | Annual |
Plant Attributes | AAS Winner, Easy to Grow and Maintain |
Plant Height | 16" - 18" |
Plant Type | Chili |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Super Chili
Starting at $3.60
The 2 1/2 ” cone-shaped peppers have thin, hot flesh. As they mature, they turn from green to orange and red. Can be used fresh or dried.
Days to Maturity | 75 |
---|---|
Hardiness Zones | 3, 4, 5, 6, 7, 8 |
Light Requirement | Full Sun |
Plant Spacing | 16" |
Planting Depth | 1/4” |
Sowing Method | Start Indoors |
Water Needs | Average |
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