| Common Name | Turnip |
|---|---|
| Family | Brassicaceae |
| Flavor Profile | Mild, Slightly Sweet |
| Fruit Size | 4" - 5" diameter |
| Growing Conditions | Cold Tolerant, Outdoor |
| Growth Habit | Compact |
| Harvest Advantages | Extended Harvest, Fresh Eating |
| Life Cycle | Annual |
| Plant Attributes | Easy to Grow and Maintain, Root Vegetable |
| Plant Height | 6" - 8" |
| Planting Season | Autumn, Spring |
| Seed Type | Heirloom, Open-Pollinated |
| Use | Culinary, Food Plot |
Purple Top
Starting at $2.30
A 6″ nearly round, purple red upper root, creamy white lower part, suitable for freezing. A light frost enhances flavor. Young tops can be cooked like mustard greens.
| Days to Maturity | 55 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
| Light Requirement | Full Sun |
| Plant Spacing | 1" - 2" |
| Planting Depth | 1/4” |
| Sowing Method | Direct Sow |
| Water Needs | Average |
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Everything you ever need for a garden and then some
I had heard about Berlin Seeds from Cody and Michelle watching More Than Farmers. I'm so grateful they told us all about the company. I bought for the first time in early this February and have had such success with my veggie plants. More than I ever have in my 5 years of gardening. I will continue to buy from y'all.
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