Common Name | Bean |
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Family | Fabaceae |
Top Category | Bush Beans |
Flavor Profile | Tender & Crisp Texture |
Fruit Size | 5” - 6” |
Growing Conditions | Cold Tolerant, Outdoor |
Growth Habit | Bush |
Harvest Advantages | Canning, Freezing |
Life Cycle | Annual |
Plant Attributes | Easy to Grow and Maintain, Stringless |
Plant Height | 20" - 22" |
Plant Resistance | Bean Mosaic Virus |
Plant Type | Snap |
Planting Season | Spring, Summer |
Seed Type | Heirloom, Open-Pollinated |
Use | Culinary |
Row Spacing | 24" - 36" |
Status | Organic, Treated, Untreated |
Size | 1/4 lb., 1/2 lb., 1 lb., 5 lb., 10 lb., 50 lb. |
Provider
Starting at $3.30
Very popular bean in the New England states. Compact, vigorous plants with good yields of 5-6″ stringless pods that snap clean when broken. Noted for unique and hard to find flavor. The best for ‘Dilly Beans’. Very strong disease resistance. Concentrated set.
Days to Maturity | 52 |
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Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
Light Requirement | Full Sun |
Plant Spacing | 6" - 8" |
Planting Depth | 1” - 2” |
Water Needs | Average |
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