| Common Name | Chinese Cabbage Seed |
|---|---|
| Family | Brassicaceae |
| Latin Name | Brassica rapa subsp. pekinensis |
| Top Category | Chinese Cabbage |
| Flavor Profile | Tender & Crisp Texture |
| Fruit Size | 11” long |
| Growing Conditions | Outdoor |
| Growth Habit | Upright |
| Harvest Advantages | Fresh Eating |
| Life Cycle | Annual |
| Plant Attributes | Edible |
| Planting Season | Autumn, Cool Season |
| Seed Type | Hybrid |
| Use | Culinary |
Allred
Chinese Cabbage Seed
Vivid purple leaves form a dense, eye-catching head with a satisfying crunch and mild, sweet flavor. Best served raw to preserve both color and texture, making it a standout in salads or wrapped around fresh fillings. Though it keeps its hue when cooked, it truly shines fresh from the garden. Prefers the cool, calm days of late season to reach its full potential.
| Days to Maturity | 60 days |
|---|---|
| Hardiness Zones | 4, 5, 6, 7 |
| Light Requirement | Full Sun |
| Plant Spacing | 6" - 8" |
| Planting Depth | 1/4” |
| Row Spacing | 14" - 16" |
| Sowing Method | Direct Sow, Start Indoors |
| Water Needs | Average |
Only logged in customers who have purchased this product may leave a review.
Recommended Pairings & Substitutes
Interested in our Garden Planner?
This handy chart provides indoor and outdoor seeding dates for popular garden vegetables. It includes local spring and fall frost dates for the U.S. and Canada, with a sliding frost line for easy reference. Details cover seed quantities, planting depths, row and plant spacing, plus sunlight needs, minimum soil temperatures, and expected yields. A companion planting guide is also featured, making it an essential for gardeners and homesteaders alike.
You May Also Like
Customer Reviews
[reviews-feed feed=1]
Reviews
There are no reviews yet