Common Name | Tomato |
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Family | Solanaceae |
Top Category | Beefsteak Tomatoes |
Flavor Profile | Meaty, Sweet |
Fruit Size | 8 - 12 oz. |
Growing Conditions | Container, Outdoor |
Growth Habit | Bush, Determinate |
Harvest Advantages | Fresh Eating, Slicing |
Life Cycle | Annual |
Plant Attributes | Easy to Grow and Maintain |
Plant Height | 32" - 36" |
Plant Resistance | Fusariam Wilt, Tobacco mosaic virus, Verticillium Wilt |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Mountain Man
Starting at $4.20
Large, beefsteak-type, 8 1/2 oz round fruits are deep red inside and out. Flavor is delicious with a good balance between sweetness and acidity. Strong plants have high yield, blight resistance, and multiple harvests. Good for container gardening. A great new commercial variety that home gardeners will love. Exceptional disease resistance.
Days to Maturity | 75 days |
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Hardiness Zones | 3, 4, 5, 6, 7, 8, 9, 10 |
Light Requirement | Full Sun |
Plant Spacing | 30" |
Planting Depth | 1/4” |
Sowing Method | Start Indoors |
Water Needs | Average |
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