Common Name | Cabbage |
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Family | Brassicaceae |
Flavor Profile | Mild, Slightly Sweet |
Fruit Size | 5" - 6" |
Growing Conditions | Cold Tolerant, Outdoor |
Growth Habit | Bush |
Harvest Advantages | Fresh Eating, Slaw |
Life Cycle | Annual |
Plant Attributes | Edible, Fast Growing |
Plant Height | 10" - 12" |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Row Spacing | 16" - 24" |
Status | Untreated |
Size | pkt, 1,000 sds, 5,000 sds |
Fast Vantage
Starting at $2.90
A great-tasting, early variety that produces high yields of uniform, 2-3 lb. heads up to six weeks earlier than other varieties! Has a mild, sweet flavor and is good for eating fresh, in coleslaw, cooked, frozen and made into sauerkraut.
Days to Maturity | 60 |
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Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
Light Requirement | Full Sun |
Plant Spacing | 8" - 9" |
Planting Depth | 1/4” |
Sowing Method | Start Indoors |
Water Needs | Average |
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