Basic Bread Baking

Country Wisdom Booklet . Glenn Andrews. The knowledge presented in this booklet is simple and practical but detailed enough to keep you from making mistakes. Chapters cover subjects such as ingredients, basic breadmaking, how to make white breads, wheat and other grains, specialty bread, unleavened bread, and sources for flour , grains, mills and more. If you are new to making bread this book is thorough, but if you have been making bread for years, this book may give you some new ideas.