| Common Name | Bean |
|---|---|
| Family | Fabaceae |
| Latin Name | Phaseolus vulgaris |
| Top Category | Bush Beans |
| Flavor Profile | Rich, Slightly Sweet |
| Fruit Size | 6” long |
| Growing Conditions | Outdoor |
| Growth Habit | Bush |
| Harvest Advantages | Fresh Eating |
| Life Cycle | Annual |
| Plant Attributes | Easy to Grow and Maintain |
| Plant Height | 18" |
| Plant Resistance | Anthracnose, Bean Mosaic Virus, Common Rust |
| Plant Type | Snap |
| Planting Season | Spring |
| Seed Type | Open-Pollinated |
| Use | Culinary |
Serengeti
Bean
Serengeti French Filet Beans are known for their tender, stringless pods and delicate flavor. Ready in 55 days, these slender beans are perfect for fresh eating, canning, or freezing. Highly productive, they offer a smooth texture and gourmet taste, making them ideal for home gardeners.
| Days to Maturity | 58 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
| Light Requirement | Full Sun |
| Plant Spacing | 6" - 8" |
| Planting Depth | 1” - 2” |
| Row Spacing | 24" - 36" |
| Sowing Method | Direct Sow |
| Water Needs | Average |
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