Common Name | Pepper |
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Family | Solanaceae |
Top Category | Hot Peppers |
Flavor Profile | Hot |
Fruit Size | 4” |
Growing Conditions | Heat Tolerant, Outdoor |
Growth Habit | Bush |
Harvest Advantages | Canning, Fresh Eating |
Life Cycle | Annual |
Plant Attributes | Easy to Grow and Maintain |
Plant Height | 20" |
Plant Resistance | Bacterial Spot |
Plant Type | Jalapeno |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Status | Untreated |
Size | pkt, 250 sds, 500 sds, 1,000 sds |
Megatron
Starting at $3.90
Despite their generous size, deep green fruits mature early, have mega flavor and disease resistance! An exciting, new jalapeno that boasts extra-large, fruits that average a whopping 4 1/2″ long! Smooth fruits are firm, mature to deep red and have a good shelf life. With a Scoville rating of 5,000 to 8,000 units, they have the perfect amount of heat typically associated with jalapeno poppers. Strong, compact plants produce high yields and are highly resistant to Bacterial Spot Races 0-3, 7 and 8.
Days to Maturity | 65 |
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Hardiness Zones | 3, 4, 5, 6, 7, 8 |
Light Requirement | Full Sun |
Plant Spacing | 16" |
Planting Depth | 1/4” |
Sowing Method | Start Indoors |
Water Needs | Average |
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