| Common Name | Pumpkin |
|---|---|
| Family | Cucurbitaceae |
| Flavor Profile | Slightly Sweet |
| Fruit Size | 8 - 10 lb. |
| Growing Conditions | Outdoor |
| Growth Habit | Vining |
| Harvest Advantages | Canning, Market Farm |
| Life Cycle | Annual |
| Plant Attributes | Easy to Grow and Maintain |
| Planting Season | Spring |
| Seed Type | Open-Pollinated |
| Use | Culinary, Decorative |
Jack-O-Lantern
Starting at $2.50
Skin is bright orange, smooth and firm. Flesh is orange-yellow. A medium sized carving and cooking pumpkin. 10 lb. Avg. 150 sds/oz.
| Days to Maturity | 110 days |
|---|---|
| Hardiness Zones | 4, 5, 6, 7, 8, 9 |
| Light Requirement | Full Sun |
| Plant Spacing | 5' - 6' |
| Sowing Method | Direct Sow |
| Water Needs | Average |
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