Common Name | Pea |
---|---|
Family | Fabaceae |
Flavor Profile | Sweet, Tender & Crisp Texture |
Fruit Size | 4” |
Growing Conditions | Cold Tolerant, Outdoor |
Growth Habit | Upright, Vining |
Harvest Advantages | Canning, Freezing, Fresh Eating |
Life Cycle | Annual |
Plant Attributes | Edible |
Plant Height | 30" |
Plant Resistance | Powdery Mildew |
Planting Season | Autumn, Spring |
Seed Type | Open-Pollinated |
Use | Culinary |
Status | Treated, Untreated |
Size | 1/4 lb., 1/2 lb., 1 lb., 5 lb., 10 lb., 50 lb. |
Frosty
Very heavy yielder. Peas are uniform dark green; tender and sweet. Great for canning and freezing.
Days to Maturity | 64 |
---|---|
Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
Light Requirement | Full Sun |
Plant Spacing | 1" - 2" |
Planting Depth | 1” |
Sowing Method | Direct Sow |
Water Needs | Average |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.