Common Name | Pea |
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Family | Fabaceae |
Flavor Profile | Fresh, Sweet |
Fruit Size | 3” |
Growing Conditions | Cold Tolerant, Outdoor |
Growth Habit | Upright, Vining |
Harvest Advantages | Freezing, Fresh Eating |
Life Cycle | Annual |
Plant Attributes | Edible |
Plant Height | 30" |
Plant Resistance | Fusariam Wilt, Powdery Mildew |
Planting Season | Autumn, Spring |
Seed Type | Open-Pollinated |
Use | Culinary |
Status | Treated, Untreated |
Size | 1/4 lb., 1/2 lb., 1 lb., 5 lb., 10 lb., 50 lb. |
Cascadia
Starting at $3.20
A major garden staple for its heavy yields of great tasting and crispy pea pods. Enjoy bucketloads of large, crisp pods with small sugary peas! The 3′ tall vines should be supported on a trellis or fence. Cascadia’s multiple disease resistances allow for spring and late season plantings.
Days to Maturity | 68 |
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Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
Light Requirement | Full Sun |
Plant Spacing | 1" - 2" |
Planting Depth | 1” |
Sowing Method | Direct Sow |
Water Needs | Average |
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