| Common Name | Oregano |
|---|---|
| Family | Lamiaceae |
| Latin Name | Origanum vulgare hirtum |
| Top Category | Perennial |
| Bloom Season | Summer |
| Color | White |
| Flavor Profile | Earthy |
| Growing Conditions | Cold Tolerant, Drought Tolerant, Outdoor |
| Growth Habit | Bush |
| Harvest Advantages | Dried |
| Life Cycle | Perennial |
| Plant Attributes | Attracts Pollinators, Easy to Grow and Maintain, Edible, Fragrant |
| Plant Height | 14" - 8" |
| Plant Resistance | Deer, Rabbit |
| Planting Season | Spring |
| Seed Type | Heirloom, Open-Pollinated |
| Use | Culinary, Medicinal, Xeriscaping |
| Germination Days | 10-15 days |
| Germination Lighting | Yes |
| Germination Info | Do not Cover Seeds |
| Row Spacing | 18" |
Greek
The pizza herb! Pungent, classic flavor, more intensely “oregano” than the common variety. Used in Mexican and Italian cooking. Also valued medicinally.
| Hardiness Zones | 4, 5, 6, 7, 8, 9 |
|---|---|
| Light Requirement | Full Sun, Partial Shade |
| Plant Spacing | 12" |
| Sowing Method | Start Indoors |
| Water Needs | Average |
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