Common Name | Pepper |
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Family | Solanaceae |
Top Category | Sweet Peppers |
Flavor Profile | Hot |
Fruit Size | 3” - 4” long |
Growing Conditions | Heat Tolerant, Outdoor |
Growth Habit | Bush |
Harvest Advantages | Dried, Fresh Eating |
Life Cycle | Annual |
Plant Attributes | Easy to Grow and Maintain |
Plant Height | 18" - 24" |
Plant Resistance | Tomato Spotted Wilt Virus |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Prism
Starting at $4.10
An astounding new variety for the snacking bell pepper fan! Sturdy plants pack on lots of 3–4 lobed, 2 1/4″ tall and 2 1/4 ” wide fruit. The peppers ripen gradually from creamy green to orange to bright red, offering harvest at any stage depending on one’s preference. The thick walls, sweet flavor, and squatty shape are great for grilling and relish trays, plus the tight seed cluster makes cleaning a breeze. The perfect size for filling with your favorite pepper stuffing.
Days to Maturity | 78 days |
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Hardiness Zones | 3, 4, 5, 6, 7, 8 |
Light Requirement | Full Sun |
Plant Spacing | 16" |
Planting Depth | 1/4” |
Sowing Method | Start Indoors |
Water Needs | Average |
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