Common Name | Pepper |
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Family | Solanaceae |
Top Category | Sweet Peppers |
Flavor Profile | Mild, Sweet |
Fruit Size | 6” |
Growing Conditions | Heat Tolerant, Outdoor |
Growth Habit | Bush |
Harvest Advantages | Freezing, Fresh Eating |
Life Cycle | Annual |
Plant Attributes | Easy to Grow and Maintain |
Plant Height | 20" |
Plant Resistance | Bacterial Spot, Tobacco mosaic virus |
Plant Type | Bell |
Planting Season | Spring |
Seed Type | Hybrid |
Use | Culinary |
Status | Untreated |
Size | pkt, 250 sds, 500 sds, 1,000 sds |
King Arthur
Starting at $3.50
A very large, block, thick-walled bell pepper. Yields and stand well, is disease resistant, and has good seedling vigor. Fruit is dark glossy green to red.
Days to Maturity | 65 |
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Hardiness Zones | 3, 4, 5, 6, 7, 8 |
Light Requirement | Full Sun |
Plant Spacing | 16" |
Planting Depth | 1/4” |
Sowing Method | Start Indoors |
Water Needs | Average |
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