| Common Name | Lettuce |
|---|---|
| Family | Asteraceae |
| Top Category | Romaine Lettuce |
| Flavor Profile | Mild, Tender & Crisp Texture |
| Growing Conditions | Cold Tolerant, Outdoor |
| Growth Habit | Upright |
| Harvest Advantages | Fresh Eating |
| Life Cycle | Annual |
| Plant Attributes | Easy to Grow and Maintain, Leafy Vegetable |
| Plant Height | 12" |
| Planting Season | Autumn, Spring |
| Seed Type | Heirloom, Open-Pollinated |
| Use | Culinary |
Paris Island Romaine
Starting at $2.20
Forms tall, cylindrical plants with firm heads. Hearts blanch white; crisp with a mild, sweet flavor.
| Days to Maturity | 72 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9 |
| Light Requirement | Full Sun |
| Plant Spacing | 6" - 7" |
| Planting Depth | 1/8” |
| Sowing Method | Direct Sow, Start Indoors |
| Water Needs | Average |
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