| Common Name | Carrot |
|---|---|
| Family | Apiaceae |
| Flavor Profile | Sweet, Tender & Crisp Texture |
| Fruit Size | 5” - 7” long |
| Growing Conditions | Heavy Soil, Outdoor |
| Growth Habit | Upright |
| Harvest Advantages | Fresh Eating, Storage |
| Life Cycle | Annual |
| Plant Attributes | Root Vegetable |
| Plant Height | 8" - 10" |
| Planting Season | Spring |
| Seed Type | Open-Pollinated |
| Use | Culinary |
Royal Chantenay
Carrot
Starting at $2.50
The standard garden carrot for heavy or shallow soils. Cylindrical, stumped-rooted, 5-7″ in length, red orange inside and out, with sweet, fine-grained flesh. Dependable heavy yields. Home garden and fresh market; excellent for canning or freezing, bunching and storing.
| Days to Maturity | 62 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9, 10 |
| Light Requirement | Full Sun |
| Plant Spacing | 2" - 4" |
| Planting Depth | 1/4” |
| Row Spacing | 18" |
| Sowing Method | Direct Sow |
| Water Needs | Average |
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This handy chart provides indoor and outdoor seeding dates for popular garden vegetables. It includes local spring and fall frost dates for the U.S. and Canada, with a sliding frost line for easy reference. Details cover seed quantities, planting depths, row and plant spacing, plus sunlight needs, minimum soil temperatures, and expected yields. A companion planting guide is also featured, making it an essential for gardeners and homesteaders alike.










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