| Common Name | Carrot |
|---|---|
| Family | Cucurbitaceae |
| Flavor Profile | Sweet, Tender & Crisp Texture |
| Fruit Size | 3” - 4” long |
| Growing Conditions | Container, Outdoor |
| Growth Habit | Upright |
| Harvest Advantages | Fresh Eating |
| Life Cycle | Annual |
| Plant Attributes | Root Vegetable |
| Plant Height | 6" - 8" |
| Planting Season | Spring |
| Seed Type | Heirloom, Open-Pollinated |
| Use | Culinary |
| Row Spacing | 16" |
Little Finger
Starting at $2.50
A blunt-tipped variety, only 4″ long at maturity. Often used for whole baby carrots. Very sweet. 3″ x 3/4″.
| Days to Maturity | 65 days |
|---|---|
| Hardiness Zones | 3, 4, 5, 6, 7, 8, 9, 10 |
| Light Requirement | Full Sun |
| Plant Spacing | 1" - 2" |
| Planting Depth | 1/4” |
| Sowing Method | Direct Sow |
| Water Needs | Average |
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